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The New Kenwood Multi Smart: Cooking Just Got Easier

Robyn Foyster by Robyn Foyster
1 October 2023
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Cooking can be therapeutic for some people, but for a lot of us lesser mortals, having to cook a meal at either end of a busy day is just a chore we’d gladly avoid. To take care of cooking for the latter sort of people and for time-poor Australians, comes the Kenwood kCook MULTI Smart. Homemade dinners just got immensely easier.

The cooking processor creates an entire meal with the use of just one appliance and its own app. The perfect kitchen commodity, it enables busy people to enjoy fresh and healthy meals made from scratch.

It’s designed in such a way that the app controls the machine from your phone, and also works perfectly with six pre-set functions, helping users create tasty meals everyday or for special occasions, without having to worry about the time it takes them to cook or the mess they make.

The Kenwood kCook MULTI Smart allows users to prepare and cook a full meal using only one machine. You can slice, grate and prepare ingredients directly into the bowl or rotate it to prepare separate side dishes. You can also choose one of six cooking programmes ranging from main meal, sauce, steam, stir fry and dessert.

Once you’ve connected everything, the process becomes easier. We made some vegetable soup using a recipe from the app and it was a super easy process. Simply, adding the ingredients into the bowl and pressing the start button and in 30 minutes, hey presto, we had a delicious meal. Previously, the process was boiling the ingredients in a pan and then transferring it into a blender which involved much more time and dishes to wash. With the Kenwood thermomix it’s so much easier to cook. It’s easy to see why people become devotees.

The app offers inspiration from the Kenwood recipe bank and social community, with step-by-step recipes, on-screen weighing with the connected scales, and easy sizing of meals based on the number of servings. If you don’t have an ingredient or don’t particularly like it, the app even offers a smart swap instead.

The easy-to-use connected cooking food processor comes with a generous 4.5 litre bowl to help you tackle tasty recipes with ease. It has a wide temperature range from 30°C -180°C incorporating the possibility of slow cooking, frying and even browning within the bowl. Yum!

The Kenwood kCook MULTI Smart retails at $1,699. For more information, visit the Kenwood website.

Tags: appcookingfoodfood processorkenwoodkitchenmealsrecipessmart cooking
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Robyn Foyster

Robyn Foyster

Robyn Foyster is a multi-award-winning journalist, editor, and experienced executive who has successfully led major media flagship brands and her own flourishing tech and media businesses. As the owner and editor of the Women Love Network—which includes Women Love Tech, Women Love Wellness, and Women Love Travel—alongside The Carousel and Game Changers, Robyn is at the forefront of digital lifestyle and technology publishing.A passionate advocate for diversity and a dedicated mentor for the next generation of women in STEM, Robyn is the 2025 Winner of the Samsung IT Journalism Award for Best Corporate Content. Her impact in the industry is further recognized as a 2026 Finalist in the Samsung Lizzies IT Journalism Awards, a 2023 Women Leading Tech Champion of Change finalist, and a 2024 Small Business Awards finalist.Robyn’s expertise in the intersection of technology and education is reflected in her role consulting for Pymble Ladies' College’s STEM Academy, where she is currently developing a national STEM game for girls. A sought-after speaker, she has presented at SXSW Sydney for three consecutive years and has headlined major international events, including Intel’s 2024 Sales Conference in Vietnam and their AI Summit in Australia.Through her company AR Tech, Robyn has also pioneered mobile innovation, developing the 2019 Vivid app and the Sweep app.Voted one of B&T’s 30 Most Powerful Women In Media, Robyn previously served as the Publisher and Editor-in-Chief of Australia’s three biggest flagship magazines—The Australian Women’s Weekly, Woman’s Day, and New Idea—and was a senior executive at the Seven Network. She has also shared her industry insights as a judge for the Telstra Business Awards for eight years.

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